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Bamboo Sushi Rolling Mat - Onigiri Rice Roller, Sushi Maker Tools
Description:
Features:
Perfect for Sushi Making: The bamboo sushi mat rolls into a tidy cylinder, shaping rice, seaweed, veggies, and seafood for perfect maki rolls.
Authentic Design: Crafted from bamboo, providing an authentic look and feel for traditional sushi making.
Easy Maintenance: Hand washing is recommended to maintain its quality and durability.
Gentle on Cookware: Safe to use with non-stick and other cookware without causing damage.
Material: Bamboo
Size: Rolling Mat - 24 x 24 cm
Color: Natural
How to Make Sushi:
1.Place a piece of seaweed on the sushi mat and spread it from left to right.
2.Evenly spread the rice from top to bottom with light force. The rice should be spread loosely without crushing it, ensuring the best taste.
3.Add your favorite fillings on top of the rice. Be creative and add whatever you like!
4.Roll it up using the bamboo mat, maintaining the shape for about 1 minute.
5.Once the shape is set, release the mat and use a knife to cut the roll. Dip the knife in water for clean cuts.
6.Your sushi is ready to be served and enjoyed!
Packing: Includes 1 piece of bamboo sushi rolling mat.
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* This design is only for demo purpose. If you want, you can buy it additionally.
Bamboo Sushi Rolling Mat - Onigiri Rice Roller, Sushi Maker Tools
Description:
Features:
Perfect for Sushi Making: The bamboo sushi mat rolls into a tidy cylinder, shaping rice, seaweed, veggies, and seafood for perfect maki rolls.
Authentic Design: Crafted from bamboo, providing an authentic look and feel for traditional sushi making.
Easy Maintenance: Hand washing is recommended to maintain its quality and durability.
Gentle on Cookware: Safe to use with non-stick and other cookware without causing damage.
Material: Bamboo
Size: Rolling Mat - 24 x 24 cm
Color: Natural
How to Make Sushi:
1.Place a piece of seaweed on the sushi mat and spread it from left to right.
2.Evenly spread the rice from top to bottom with light force. The rice should be spread loosely without crushing it, ensuring the best taste.
3.Add your favorite fillings on top of the rice. Be creative and add whatever you like!
4.Roll it up using the bamboo mat, maintaining the shape for about 1 minute.
5.Once the shape is set, release the mat and use a knife to cut the roll. Dip the knife in water for clean cuts.
6.Your sushi is ready to be served and enjoyed!
Packing: Includes 1 piece of bamboo sushi rolling mat.